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EASY STRAWBERRY SHORTCAKE WITH PIE CRUST

Strawberry Shortcake is an easy go-to dessert and this easy Strawberry Shortcake with Pie Crust dessert will be your new go-to dessert for get-togethers and unexpected company.

Easy Strawberry Shortcake with pie crust

EASY STRAWBERRY SHORTCAKE

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(Printable version of this EASY STRAWBERRY SHORTCAKE with PIE CRUST at the bottom of the post)

Strawberry Shortcake ingredient photo

Turn oven on to 350.  Combine butter and crushed graham crackers and press into a pie plate.  Bake for 10 minutes.

Graham crust

While the crust is baking in the oven use a medium-sized bowl and mix together the Dream Whip package and follow its instructions.

Set aside and grab another medium-sized bowl and combine softened cream cheese and ½ C sugar until smooth.  Combine both cream and cream cheese mixture until smooth.

image 3

Pour mixture into cooled pie crust and refrigerate for 3 hours.  When serving, combine the glaze and strawberries and place over the chilled pie.

strawberry glaze

Serve and Enjoy!

Strawberry Shortcake Final

Easy Strawberry Shortcake with Pie Crust

Easy Strawberry Shortcake with Pie Crust

Ingredients

  • 1 pkg dream whip and its ingredients
  • 1 box strawberries-sliced
  • 1 tub strawberry glaze
  • 8oz soft cream cheese
  • 8 sheets graham crackers crushed
  • 4 T melted butter
  • ½ C sugar

Instructions

  1. Turn oven on to 350.
  2. Combine butter and crushed graham crackers and press into a pie pan. Bake for 10 minutes.
  3. While it’s baking in the oven use a medium sized bowl and mix together the dream whip package and follow its instructions.
  4. Set aside and grab another medium sized bowl and combine softened cream cheese and ½ C sugar until smooth.
  5. Combine both cream and cream cheese mixture until smooth. Pour mixture into cooled pie crust and refrigerate for 3 hours.
  6. When serving combine the glaze and strawberries and place over the chilled pie.

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This post was contributed to Mommy Moment by Jodie W.

Melissa F

Tuesday 20th of December 2016

What a yummy simple recipe thanks!

Margaret Worsham

Wednesday 18th of May 2016

In the Ingredients list you call for 1/2 cup sugar, but in the Instructions you call for 1 and 1/2 cups sugar. Please clarify which is correct. I looked at the comments and didn't see this answered.

Jody @ Mommy Moment

Friday 20th of May 2016

It is 1/2 cup. I clarified with the girl who contributed the recipe to Mommy Moment. Thanks so much for asking. Have a lovely day.

Soozle

Tuesday 26th of January 2016

Yum! This looks amazing :) I love strawberry desserts as well

Jody @ Mommy Moment

Tuesday 26th of January 2016

Thank-you, hope you love it.

Chandra O'Connor

Monday 25th of January 2016

Get in my belly! Looks delish

Jody @ Mommy Moment

Monday 25th of January 2016

Strawberry desserts always call my name ;)

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